Eater Maps

Readers' Picks for the Best Dive Bars in Atlanta

Nothing fancy at these local favorites.

Winter Tracking

More Details on Illegal Food, Opening in Early December

The Hank is making its return in the not-too-distant future.

Pop-Ups

Chef Mihoko Obunai Is Getting Back in the Ramen Game at The Sound Table

Obunai will host a ramen pop-up every Monday night, beginning in November.

Eater Scenes

The Highlander, Wednesday at 5 p.m.

Welcome back to Eater Scenes, in which Eater photographer Matthew Wong visits local establishments to capture them at a certain, specific point in time. Today, in honor of Cocktail Week, dive bar T...

Atlanta

Readers' Picks for the Best Dive Bars in Atlanta

Nothing fancy at these local favorites.

18 of the Best Bar Snacks in Atlanta

All that drinking will probably make you hungry.

Where to Find Gluten-Free Beer and Cider in Atlanta

Need a gluten-free or gluten-removed beverage? Here's your guide.

Where to Drink Cocktails in Atlanta RIGHT NOW

Need a drink? Here's your guide to the city's best.

Blinis are the New Black at Portland's Kachka

In Russian home cooking, the layered salad known as "herring under a fur coat" often appears on tables covered with a magenta mess of grated beets and mayo, looking like a Slavic version of the...

Seattle Musts: Joule, Westward, Ma'Ono Fried Chicken & Whisky

Joule Seattle's most reliable address for a casual, of-the-moment meal may be the Fremont Collective—a warehouse in the Wallingford neighborhood (about four miles north of downtown) that was...

Nothing But Hits at East Village Newcomer Tuome

East-West fusion has gotten a bad rap, mainly because the execution is usually ham-fisted. Some dude stuffs pastrami in an egg roll, stirs wasabi into mashed potatoes, or jams kimchi into a...

New Chef Breathes New Life into Scandinavian Stalwart Aquavit

Long before there was a Faviken, a Relae, or even a Noma, many refined gastronauts came to appreciate Nordic food in a very different way than we understand it today thanks to a groundbreaking...

Uncle Boons' Beer Slushies: The Best Drink You Never Knew Existed

Welcome back to Consumed, a new video series in which Editorial Producer Kat Odell combs Manhattan and the surrounding areas for one-of-a-kind eats and drinks.

Mastering Perfect Ice Cream at Home with OddFellows' Sam Mason

Welcome back to Savvy, an instructional video series lead by food's best.

The Vaportini Makes Getting Drunk as Easy as Breathing

Welcome back to Consumed, a new video series in which Editorial Producer Kat Odell combs Manhattan and the surrounding areas for one-of-a-kind eats and drinks.

Everything You Need to Know About the Michelin Guide

Every fall, chefs and diners lose their minds over a little red book published by a tire company. Here’s a guide to understanding Michelin Madness.

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Eater 38

Eater's essential restaurants in Atlanta

Eater Heatmap

Eater's curated list of what's new and what's hot
Cocktail Week 1 Comment
10 Updates

All the Vital Updates From Cocktail Week 2014

Eater Atlanta

Pumpkin Carving; 'Thank You' Dinner; Pindustry Night

Carve a pumpking and win a prize at Grindhouse Killer Burgers.

Coming Attractions

Celebrity Chef Marvin Woods Is Opening Asante Downtown

The restaurant is opening in the Luckie Marietta District.

From our sponsor

Stories That Take You Farther

The Next Mile was created to explore trends, products, and technologies that are changing the world for the better, through video, infographics, photography, and interviews. See the stories.

Eater Guides

18 of the Best Bar Snacks in Atlanta

EaterWire

MARBAR Shutters; Blue Moon Brewhouse; Chartreuse Dinner

MARBAR is closed only months after re-opening.

Coming Attractions

Chef Todd Ginsberg Dishes on What to Expect at Yalla

The Middle Eastern stall is opening soon inside Krog Street Market.

Eater Scenes

Paper Plane, Friday at 5 p.m.

22 Images
Beer Here

Second Self Beer Company Will Open to the Public November 1

The brewery is already serving at several bars and restaurants around town.

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Newsletter

Get Eater Atlanta delivered straight to your inbox.

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Take a Look Inside Sister Louisa's Church, Soon to be the Weirdest Bar in Athens

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News

Where To Eat At Hartsfield-Jackson Airport (ATL)

Revisiting Atlanta's airport dining guide seemed necessary this week, what with the busy holiday travel season ahead. Thanks to fine dining options like One Flew South and the influx of new local...

EaterWire

Cafe Circa Re-Opening; Lunacy Black Market Closed; Candy Cocktails

Cafe Circa is getting back in business after renovating.

Opening Report

Oh Lord: Church Opens in Athens This Friday

The opening date is officially set.

Menu Porn

The Pig & The Pearl Is Now Serving Raw Fish and Smoked Meats at Brunch

There are plenty of egg dishes too.

Plywood Report

Guy Wong's Big Boss Chinese Renovation Should Begin Soon

Wong is taking authentic Cantonese cuisine to Decatur.

Lifers

How Ian Cox Went From Competing on the Football Field to Competing Behind the Bar

A former college football player, Cox is now winning cocktail competitions.

Eater Guides

Where in Atlanta to Watch Your Favorite College Football Team

Fall Tracking 1 Comment

Atlanta's Most Anticipated Fall Restaurant Openings

The city will see a plethora of new eateries in the coming months.

Eater IDK

Eater Guides 1 Comment

Where to Find Gluten-Free Beer and Cider in Atlanta

The Shutter

Hugh Acheson's Cinco y Diez Is No More

The Athens restaurant opened less than a year ago.

Eater Dining Heatmap

Updating the Eater Heatmap: Where to Eat Right Now

EaterWire

Diwali Mela; Cibo Shutters; Post-Apocalyptic Dinner

Chai Pani is celebrating the Indian festival of lights.

Cocktail Heatmap
358041665_negramodelo-stb-eater-140919cw

Where to Drink Cocktails in Atlanta RIGHT NOW

Meals on Wheels

Here's the Menu for Big Gay Ice Cream's Stop in Atlanta

Get ready for a Salty Pimp.

Eater 38 1 Comment

The 38 Essential Atlanta Restaurants, October '14

Chef Shuffles

Mihoko Obunai Is Out at Southbound; Ryan Smith Unveils New Menus

Change — along with autumn — is in the air at the Chamblee restaurant.

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