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Flipping Through Hugh Acheson's Cookbook

newturn.jpgEater National offers a photo-packed "First Look" of (Top) chef Hugh Acheson's new cookbook "A New Turn in the South." Says Eater National: "A new turn" is a good phrase for it: gone are the gingham tablecloths and canning jar tropes of many Southern cookbooks, and in their stead a less stuffy, more masculine aesthetic. Also: doodles, including one of the ever-a-good-sport Acheson sporting that forehead caterpillar." Click on over for the pictures of the innards. [Eater National]