Local food blogger Malika Harricharan, of The Atlanta Restaurant Blog, has published a book that covers dining and food in Atlanta called: Food Lovers' Guide to Atlanta: The Best Restaurants, Markets & Local Culinary Offerings. The book features a guide to this city's food festivals and culinary events, farmers markets and farm stand, specialty food shops, places to pick your own produce, one-of-a-kind restaurants and landmark eateries, recipes using local ingredients and traditions, wineries and brewpubs. You can order it on Amazon. [EaterWire]
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