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hector_santiago_headshot_05-199x300-1.jpgHector Santiago, chef/owner of Pura Vida, Super Pan, and El Burro Pollo, has been guest blogging for The Atlanta Journal-Constitution's blog, Food and More with John Kessler for a few weeks now. His column, "Behind the Curtain," aims to offer "an insider's perspective on the week's events" on Top Chef Texas. If you don't remember, the popular Atlanta chef was a contestant on season 6 of the long-running, Emmy-winning competitive cooking series. [AJC]

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