:format(webp)/cdn.vox-cdn.com/uploads/chorus_image/image/39145080/MIX_27d_20Up_sized_20for_20web_20NEW.0.jpg)
1) Buckhead: Atlanta's first vodka ice bar, Czar, is coming soon according to What Now, Atlanta. Originally scheduled to open in September, the bar and much of its furniture will be made of ice. [PLYWOOD]
2) Everywhere: New food truck Mix'd Up is hitting the streets, reports Thrillist. Run by local catering company Cuzine Chefs, the truck plays rock music and serves a rotating menu of international street-food. [POST-PLYWOOD]
3) Westside: Tortillas-inspired Bell Street Burritos has officially opened its second location, first announced by Foodie Buddha. [POST-PLYWOOD]
4) Brookhaven: Italian pizza café Tre’za is open in Town: Brookhaven, according to Thrillist. The restaurant features 50 daily-made gelatos in addition to its wood-fired pizzas, sandwiches and salads. [POST-PLYWOOD]
5) Doraville: Two new Vietnamese restaurants have opened on Buford Highway, as featured on the AJC's blog. New Saigon Vietnamese Bistro serves basic items like pho; and Hello Dau Hu features food to-go meals and prepackaged items like rice cakes. [POST-PLYWOOD]
6) Westside: Ford Fry’s upcoming seafood restaurants will be named The Optimist and Oyster Bar at The Optimist. The sustainable seafood restaurants' moniker comes from the sailing term for a small, single-handed dinghy. [PRE-PLYWOOD]
