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@GuyWongATL

"No matter how I feel, the moment I step on the line..I expect my best." - Chef Guy Wong, chef/owner of Miso Izakaya, on the kind of attitude it takes to be a solid cook and restauranteur. [Twitter]

Miso Izakaya

619 Edgewood Ave SE, , GA 30312 (470) 225-6252

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