H&F Bread Co., which Bon Appetit called one of "The Top Best Bread Bakeries in America," will move to a new location on The Westside (close to Restaurant Depot) according to one co-owner Gina Hopkins. The 10,000 square foot space will house the bakery's ever-growing wholesale operations - H&F has a wait-list of 75 customers. The new space will also have a small "walk-up" retail area and a search for a couple of retail kiosks around Atlanta is already underway. For the time being, fans can continue to get the bakery's goods at select farmers markets (The Dunwoody Green Market, The Emory Farmers Market, The Grant Park Farmers Market, East Atlanta Village Farmers Market, and The Peachtree Road Farmers Market). And, in case you didn't know, there are a dozen single variety loaves for sale at Holeman and Finch Public House every evening.