Last Friday, winners were announced at the Good Food Awards in San Francisco. Atlanta represented at the event that celebrated "the kind of food we all want to eat: tasty, authentic and responsibly produced," where Avondale Estates' Pine Street Market was a finalist for their coppa. Other Southern producers on the list included Cypress (SC) and Counter Culture Coffee (NC). Eater SF chatted with judge Ruth Reichl at a Gilt Taste party for more on the awards and her upcoming movie. [EaterWire]
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