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Cardamom Hill Now Open For Lunch And Dinner

 Dining tables at Cardamom Hill.
Dining tables at Cardamom Hill.
Photo courtesy of Facebook

Hot new restaurant Cardamom Hill opens today at 11:30 a.m. Spice Route Supper Club chef Asha Gomez presents the cuisine of Kerala, India, with a daily-changing menu inspired by her upbringing in the southwestern-most state. The region's dishes are less common to U.S. palates, but proved to be a smash success for Gomez's supper club, leading to this brick-and-mortar incarnation. Cardamom Hill serves lunch and dinner six days a week and is closed on Sundays. The family-style dishes include seasonal ingredients, vegetarian options, and recipes that reflect Kerala's European and Asian influences derived from its place on ancient spice routes (like roasted duck with potatoes, masala-rubbed kingfish in banana leaf, and beef curry). Once its liquor license is approved in February, the restaurant will also feature a full bar with cocktails developed by Brian Stanger (of Abattoir/Top Flr fame and more recently at Southern Art and Bourbon Bar), as well as a boutique wine list.

· Cardamom Hill [Official Site]
· All previous Cardamom Hill coverage on Eater Atlanta [-EATL-]

Cardamom Hill

1700 Northside Drive NW , Atlanta, GA 30318 404-549-7012

Cardamom Hill

1700 Northside Drive Ste A-6, Atlanta, GA 30318

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