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Food on the Fly

eaterofs1012.jpegNew to the airport is Jekyll Island Seafood Company, a "coastal-themed, open-air" restaurant that's now serving in Concourse F of Hartsfield-Jackson. The eatery (which comes from the team behind One Flew South) was supposed to open with the new international terminal earlier this year, but it got a delayed start. Look for its gumbo, seared sesame tuna, coastal tacos, grilled fish enteres, Georgia-themed cocktails, and more in the terminal now. [Thrillist]

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