The news in the Twittersphere is that Bruce Logue, previously of the now-evolved La Pietra Cucina, is opening a restaurant in Morningside. The spot is rumored to be much more casual than the chef's first Atlanta restaurant. Could this be the long-awaited BoccaLupo that Logue first announced earlier this year? Might it even be housed in the space formerly known as Waffold?! Send any inside information through the tipline. [EaterWire]
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