/cdn.vox-cdn.com/uploads/chorus_image/image/39043268/eaterbonegarden1112.0.jpeg)
BUCKHEAD— Holeman & Finch is hosting a wine tasting with Joe Davis and Arcadian Winery this Sunday, November 4 from 6 p.m. to 8 p.m. Tickets are $30 per person and include six wines with food pairings and a souvenir. [EaterWire]
WESTSIDE— The fifth annual Day of the Dead celebration at Bone Garden Cantina falls on Saturday, November 3 this year. Lunch starts at noon, live music starts at 5 p.m., and senoritas start dancing at 7:30 p.m. Spend more than $50 and get a hand-painted sugar skull. [EaterWire]
AVONDALE ESTATES— Six Atlanta chefs are getting together for the third 100-Mile Dinner on November 18, during which they'll create a four-course meal along with cocktails, paired beverages, and passed hors d'oeuvres using only ingredients sourced from within 100 miles. A portion of the $75 ticket price will benefit the Movember Foundation. [EaterWire]