It's Election Day, y'all! You won't get a peachy "I'm a Georgia Voter" sticker for casting a ballot here (if you end up with one, though, this is what you can do with it), but please vote anyway, because the clock is ticking down on the third annual Eater Awards. Yesterday, readers voted for Chef of the Year, narrowing the field down to Drew Belline, Shane Devereux, and Tyler Williams, and it's now time to find Atlanta's Restaurant of the Year.
Here's how the voting works across the board. Eater editors have named nominees for each of five major categories. Eater readers will vote, narrowing the nominees to three finalists. From those three finalists, the Eater editorial team will select a winner. Ready to play your part? Polls are open now until tomorrow at eleven a.m.; voting irregularities will be strictly policed.
· All Eater Awards Coverage [-EATL-]