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It's Time to Vote for Atlanta's Stone Cold Stunner

Abattoir, Kevin Rathbun Steak, Miller Union, The Optimist, The Spence.

The clock is ticking down on the third annual Eater Awards, and Eater is enlisting reader help to name the winners. Already, Eater readers have helped the editors narrow down the list for Restaurant of the Year, Chef of the Year, Bartender of the Year, and hottest restaurant of the year. Now it's time to pick the restaurant with the best overall design from five nominees recommended by Eater readers through Twitter, the site, and the tipline. The Stone Cold Stunner category covers dining rooms, menus, uniforms, business cards, check presenters — the whole shebang.

Here's how the voting works across the board: Eater editors have named nominees for each of five major categories. Eater readers will vote, narrowing the nominees to three finalists. From those three finalists, the Eater editorial team will select a winner. Ready to play your part? This poll will be open for 24 hours; voting irregularities will be strictly policed.

Vote for Atlanta's Stone Cold Stunner:

Poll results

Kevin Rathbun Steak

154 Krog Street Northeast, , GA 30307 (404) 524-5600 Visit Website

Abattoir

1170 Howell Mill Road, Atlanta, GA 30318 (404) 892-3335 Visit Website

The Optimist

1400 Adams Street, , TN 37208 (615) 709-3156 Visit Website

The Spence

75th 5th Street, Atlanta, GA 30308 (404) 892-9111

Miller Union

999 Brady Avenue Northwest, , GA 30318 (678) 733-8550

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