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Week in Reviews

Antico's new sibling Gio's Chicken Amalfitano opened on Friday, and the Food Abides has an early review. Excerpts: "You would be hard pressed to duplicate any of the pizzas at Antico, but a decent home cook could replicate if not improve upon what I ate tonight from Gio's" and "While Gio's Chicken serves some decent food, it isn't in the same league as neighboring Antico Pizza. At least, not yet." [EaterWire]


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