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Woodfire Grill's Chef Kevin Gillespie Co-Hosts French Polynesian Cruise

Admirers of Kevin Gillespie (Woodfire Grill and Top Chef) now have the opportunity to travel with him. On September 29 through October 6 Gillespie will co-hosts an eight-night Wine, Dine and Jazz at Sea cruise to Tahiti and French Polynesia with DeLille Cellars. There will be two special winemaker dinners and unlimited Bourdeaux-style wine throughout the trip. There will also be six live performances by Grammy-nominated jazz group Cjazz.

Plus, a bonus: Gillespie will celebrate his 30th birthday on board! He'll also be releasing a new cookbook soon after and promises cooking classes and demonstrations aplenty during the trip.

The cruise, which starts and ends in Tahiti, makes stops in Huahine, Raiatea, Taha’a, Bora Bora and Moorea. Prices start at $3,700.