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BUCKHEAD – Tomorrow Southern Art and Bourbon Bar will be hosting a Meet and Greet Tasting Luncheon with Kentucky Bourbon Distillers from noon to 2 p.m. The meal includes a house salad paired with Noah’s Mill, choice of fried chicken or shrimp and grits paired with Rowan’s Creek, and bourbon pecan pie paired with Willett, for $40. [EaterWire]
SANDY SPRINGS – Go. Eat. Give., an “international movement that encourages people to learn about different cultures though food and service,” will be celebrating its one-year anniversary at Three Sheets Thursday, April 5 from 7 p.m. to 10 p.m. Thee will be complimentary appetizers, drink specials and live music, as founder Sucheta Rawal speaks about her volunteer travels. [EaterWire]
MIDTOWN – The High Museum is holding its 20th annual Vintners’ Reception and Live Auction Friday, March 30 at 11 a.m. in the tents at Atlantic Station. Tickets are sold out, but those that hold them will enjoy tastes from Chicken and the Egg, Spice Market, Double Zero Napoletana and Aqua Blue, along with plenty of wine. [AD]