Oysters at Fig Jam, A Wine Dinner at Fleming's and More

PERIMETER – There’s a special wine dinner at Fleming’s April 27. For $85 per person, attendees will enjoy deep fried rice balls with ham, citrus-marinated seafood and shellfish, marinated pork and vegetable skewers and more, each paired with wine. [EaterWire]

BUCKHEAD – Fig Jam Kitchen & Bar is making Sunday a day for oysters by offering them for $1 from 4 p.m. to 10 p.m. [EaterWire]

SANDY SPRINGS – Cibo e Beve’s next cooking class is April 28 from 1 p.m. to 4 p.m. Attendees will learn to create potato gnocchi, egg pappardelle and Tuscan pici and enjoy each with a paired wine for $50. [EaterWire]