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BUCKHEAD – Tin Lizzy’s Cantina has a new menu with gluten-free items, plus a Korean barbecue pork taco and an Asian-inspired shrimp taco called the Chop Chop. There are two new margaritas (one made with sweet tea and the other with coconut tequila) as well. [DailyCandy]
INMAN PARK – Park’s Edge will begin serving lunch tomorrow at 11 a.m. Menu items include paninis, chicken quesadillas, Caesar salad, fish tacos, a grilled cheese sandwich, ahi tuna crudo, and a burger. [EaterWire]
VIRGINIA-HIGHLAND – There’s a Sushi Rolling 101 class at Genki tonight at at 7 p.m. The experience includes sake and beer, a tiger shrimp appetizer, seaweed salad and Genki’s Virginia-Highland Roll, and costs $35 per person. [EaterWire]