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Come April, East Cobb will have not just OTP gem Seed Kitchen & Bar but also a wine bar next door. Stem will offer around 40 wines as well as a cocktail program, small plates created by owner Doug Turbush, artisan cheeses and charcuterie, and a raw bar. It's set to open in April and will seat up to 39 people. The Atlanta Journal-Consitution has more. [AJC]
