Check a bunch of chefs off of the bucket list at once by attending the Seven Lamps first anniversary celebration. Joining chefs Drew Van Leuvan and Kelly Lovett in cooking the ten-course meal at 7 p.m. on Sunday, December 15, will be Terry Koval of Wrecking Bar Brewpub, E. J. Hodgkinson of JCT Kitchen, Joe Schafer of King + Duke, The General Muir's Todd Ginsberg, BoccaLupo's Bruce Logue, Guy Wong of Miso Izakaya, Brian Horn of the forthcoming St. Cecilia, and Kevin Rathbun.
The following bartenders will create drinks for the evening: Arianne Fielder of Parish, Ian Cox of Wrecking Bar, King + Duke's Paige Lane, Nate Shuman of Proof & Provision, One Flew South's Tokiwa Sears, Michael Searles of Cibo e Beve, Empire State South's Kellie Thorn, Michael Gallagher of Kimball House, and Seven Lamp's Kevin Bragg. That's quite a lineup. Tickets for the dinner can be purchased for just under $200 inclusive of tax, gratuity, and service charges.
· Seven Lamps Is Turning One - Join Us [Facebook]
· Tickets for the Seven Lamps One-Year Anniversary Dinner [BPT]
· All Seven Lamps Coverage [-EATL-]