Osteria Cibo Rustico's executive chef is one Stefano Franciosi, who attended culinary school in Italy and served most recently as the executive sous chef at Pricci. The restaurant opened in Toco Hills last month, replacing Mirko Pasta.
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Osteria Cibo Rustico's executive chef is one Stefano Franciosi, who attended culinary school in Italy and served most recently as the executive sous chef at Pricci. The restaurant opened in Toco Hills last month, replacing Mirko Pasta.
