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Eater Atlanta is looking for new contributors to beef up coverage of all things restaurant, bar, and nightlife. Do you know more about Buford Highway than you'd think possible? Do all the bouncers on the Crescent Ave stretch know you by name? This could be your new gig. Other signs the job might be right for you: you obsess about restaurants months before they open; the single change of a menu item at a place you love raises your blood pressure; you comment regularly on Eater Atlanta and/or refresh this page more often than you'd care admit.
It's a part-time, freelance job with flexible hours, and you can work from anywhere. Interested? Drop an email to atlanta@eater.com with a brief description about yourself and a paragraph or two about why you're interested in the job and what you might bring to the table. If you've got a blog or any other Internet presence, do include a link as well. No resumes, please. If we like what we see, we'll be in touch quickly by February 22. XOXO, The Management.
