Old Fourth Ward's Miso Izakaya makes the Eater National Ramen Heatmap. The Japanese resaurant, run by chef Guy Wong, started its lunchtime ramen service in September and specializes in a 36-hour tonkotsu. [-EN-]
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Old Fourth Ward's Miso Izakaya makes the Eater National Ramen Heatmap. The Japanese resaurant, run by chef Guy Wong, started its lunchtime ramen service in September and specializes in a 36-hour tonkotsu. [-EN-]
