clock menu more-arrow no yes mobile

Filed under:

Chef Shuffles

eater0313_cucinaasellina.jpegThere's a new chef de cuisine at Cucina Asellina, and his name is Andrea Montobbio. Montobbio grew up in Northern Italy, joins executive chef Marco Porceddu at the restaurant, and has worked previously at Atlanta eateries like Pricci and Taverna Fiorentia. [EaterWire]

Cucina Asellina

1075 Peachtree Street, Atlanta, GA 30309

Sign up for the newsletter Sign up for the Eater Atlanta newsletter

The freshest news from the local food world