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DECATUR— Paul Calvert and Decatur bar Paper Plane have teamed up with the very talented Brooks Reitz, beverage director of Charleston restaurants FIG and the Ordinary, to host a four-course prix fixe meal on Sunday, June 2, from 7 p.m. to 10 p.m. The meal will include hors d'oeuvres and five cocktails; the cost is $80 plus tax and gratuity. There are a limited number of seats available so do be sure to reserve your spot by emailing rsvp@vicbrands.com. [EaterWire]
KENNESAW— New at Fuji Hana Thai Peppers is a weekends on the patio concert series, during which there will be live music from 5 p.m. to 8 p.m. on Saturdays and Sundays through June 16. Call (770) 419-9500 for details. [EaterWire]
MIDTOWN— Bantam & Biddy's hosting a Wild Heaven beer dinner on Wednesday, June 5. Each of the meal's four courses will be paired with a different Wild Heaven brew chosen to complement the dish. The evening kicks off with hors d'oeuvres at 6:30 p.m., and the cost is $45 a person. The menu and more details can be found here. [EaterWire]
