Filed under: Atlanta Food & Wine Festival 2013 by Sonia Chopra@soniachopra Jun 3, 2013, 7:03am EDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Atlanta Food & Wine Festival 2013 Pocket Flipboard Email Grid View The Lee brothers signing books. Duane Nutter of One Flew South. Suzanne Vizethann of Buttermilk Kitchen. Honeysuckle Gelato. Hot chef/King + Duke exec chef Joe Schafer. Hot chef Joe Schafer's hands. Ole Smoky moonshine. Pine Street Bacon and Doux South. More From Eater Atlanta The Latest Out of Eight Semifinalists, One Chef Will Represent Atlanta at the James Beard Awards By Beth McKibben Forget a Food Hall, This Drinks Hall Is Opening at Pratt Pullman District By Beth McKibben Here’s What to Know About That Multilevel Restaurant Opening at the Works By Beth McKibben Midtown Brewery and Taproom Orpheus Is Closing on Dutch Valley Road in April By Beth McKibben The Owner of D.B.A. Barbecue Is Getting Into the Fast-Casual Restaurant Game By Adele Chapin Something New Is Headed to the Former Home of Kevin Gillespie’s Beltline Restaurant By Adele Chapin