BLT Steak Boucherie Dinner; West & Mill Pierogie Flight

ATHENS— The independent movie theatre, Cine in downtown Athens, GA, wants to install digital projectors, and Peter Dale, the executive chef of Hugh Acheson's Athens restaurant the National, is rallying support from the community to make it happen, since the National and Cine often pair up for dinner and a movie events. Head over to find out how you can help them out. [EaterWire]

WEST MIDTOWN— New at West & Mill is a pierogie flight, aka a tasting of all four of the flavors of pierogies that the restaurant offers: bacon and cheese, veggie, seafood, and seasonal fruit (right now it's peach). Try them all for $10. [EaterWire]

DOWNTOWN— Through Sunday, July 28, try the four-course Boucherie Dinner at BLT Steak. This month, the focus is on lamb, and chef Cyrille Holota's $85 prix fixe menu includes braised lamb tongue with potato gnocchi, roasted lamb tenderloin, and more. Call (404) 577-7601 for details. [EaterWire]