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Mihoko Obunai Leaves Joli Kobe, Michael Searles to Cibo

1) Sandy Springs: Today is Mihoko Obunai's last day at Joli Kobe. The restaurant also recently stopped its dinner service. Know where Obunai is headed? Drop us a line.

2) Bartender Shuffles: Michael Searles is now the bar manager of Cibo e Beve. Searles most recently worked at the Pinewood Tippling Room and has also had stints at Holeman & Finch and Restaurant Eugene.

3) Recent Chef Shuffles: Just a reminder that Jonathan Beatty is now the executive chef at Ecco and Eric Wolitzky, previously of Cakes & Ale, is now the Fifth Group Restaurants executive pastry chef.
· All Chef Shuffles [-EATL-]
Joli Kobe. [Photo]

The Pinewood

254 West Ponce de Leon Avenue, , GA 30030 (404) 373-5507 Visit Website