This week in the Atlanta Journal-Constitution, Kimball House gets three stars. "The Atlanta dining scene is having a moment, all encapsulated in one tidy package at Kimball House," says critic Jenny Turknett. She praises the oyster selection, partner Miles Macquarrie's cocktail program, and the "impressive kitchen garden" and vegetable skills of executive chefs Philip Meeker and Jeffrey Wall. It's behind paywall, but read a summary here.
THE ELSEWHERE AND THE BLOGS: John Kessler says Home Park newcomer Better Half has promise, Cliff Bostock dines at Octane Grant Park and Violette and thinks about age, then he calls BoccaLupo's pasta tasting his meal of the month, Creative Loafing takes a first look at cheap eat Ssam Burger, and AJC checks out Don Antonio by Starita in Buckhead.
· All Week in Reviews [AJC]