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The "long list" of James Beard Foundation Award semifinalists has been announced and quite a few Atlantans have made the cut. See them below, and head to Eater National for the full list of national selections. Do keep in mind that this is just a long list. The finalists will be announced on Tuesday, March 18, 2014; the winners will then be announced at the James Beard Foundation Awards on Monday, May 5, 2014 at Lincoln Center in New York City.
Outstanding Restaurateur
Ford Fry, Rocket Farm Restaurants
Mike Klank and Eddie Hernandez, Taqueria del Sol
Outstanding Chef
Anne Quatrano
Outstanding Bar Program
Kimball House
The Porter Beer Bar
Outstanding Wine Program
5 & 10, Athens
Outstanding Service
Bacchanalia
One Flew South
Best Chef Southeast
Billy Allin, Cakes & Ale
Todd Ginsberg, The General Muir
Meherwan Irani, Chai Pani (Asheville)
Steven Satterfield, Miller Union
· James Beard Awards 2014 Restaurant & Chef Semifinalists [-EN-]
· All James Beard Award Coverage [-EATL-]