Filed under: Antico - Giovanni di Palma by John Mishler Mar 21, 2014, 7:20am EDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Antico - Giovanni di Palma Pocket Flipboard Email Grid View More From Eater Atlanta The Latest Personal Chef to Several Rap Stars Opens Two Restaurants This Fall in Downtown Atlanta By Beth McKibben According to Some, Cracker Barrel Has Gone ‘Woke’ by Offering Vegan Sausage By Beth McKibben This Restaurant is Bringing a Taste of New Orleans to Crabapple Market in Milton By Beth McKibben Confirmed: Shake Shack Is Opening at Westside Provisions District By Beth McKibben Seafood Boil Franchise Is Replacing a Local Barbecue Restaurant at Atlantic Station By Beth McKibben Barbecue Restaurant and Raw Bar the Pig and the Pearl Closes at Atlantic Station By Beth McKibben
