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MIDTOWN—Seafood restaurant Lure will host another oyster roast on Saturday, April 26, for anyone who missed their first one. Tickets are $50.98, and will get you an unlimited amount of bivalves, grilled Andouille sausage, coleslaw, and hushpuppies. The event will begin at 1:00 p.m. [EaterWire]
GIVING BACK—Dining Out For Life, a fundraiser for charitable outreach hub Open Hand, takes place on Wednesday, April 23. Participating restaurants will donate 25% or more of their patrons' bills, from the evening, to the organization. The money goes to help bring meals to Atlanta residents in need of nutritious nourishment. [EaterWire]
VININGS—Taverna Fiorentina hosts a four-course wine dinner on the last Thursday of every month, and for April, they will showcase Rodney Strong Vineyards from Sonoma. On April 24, at 6:30 p.m., guests are invited to join the meal for $69 a person, which includes an antipasti reception, the dinner, sommelier-led pairings, and a $20 gift card to be redeemed on a subsequent visit. More details are posted online. [EaterWire]
