1) West Midtown: Delia's Chicken Sausage Stand officially opens today at 881 Marietta St. NW. The second location features an indoor dining area as well as an outdoor patio for twice the amount of seating as the first location in East Atlanta. Outdoor eating and skyline views will be available on the shipping container that serves as the restaurant's rooftop, and owner Delia Champion added a highly requested soda fountain.
2) Westside: From the team behind Barcelona Wine Bar, bartaco opened Tuesday. Focused on serving "upscale street food," the Mexican-style restaurant is located in the Dixie Packing Co. building. Small plates feature tacos, tamales, and rice bowls from $2.50 to $7.00. See the full menu here.