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Local Three Bourbon Dinner; Brew Your Cask Off

Local Three Kitchen & Bar.
Local Three Kitchen & Bar.
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BUCKHEADLocal Three will host a Bourbon Dinner at 7 p.m. on September 7, featuring five of the most unique in its collections and a four-course menu with dessert. Bourbon options include Barterhouse 20 and Blowhard 26. Reservations are limited to 24 people, and tickets are $207.99 with a service fee, gratuity, and tax. [EaterWire]

DECATUR — Two guest bartenders will make appearances at Kimball House this weekend. Ryan Smith of Staplehouse will be slinging drinks tonight, and Ian Jones of Paper Plane and Victory Sandwich Bar will be pouring on Saturday night. [EaterWire]

BUCKHEAD — Tickets are on sale for the fifth-annual Brew Your Cask Off festival from SweetWater Brewing. Hosted on November 8, the event features more than 110 beers made specially for the event. Tickets are $35 in advance and include a souvenir tasting glass with unlimited cask ale samples, live music, and free brewery tours. A portion of the proceeds benefit the Georgia Conservancy. [EaterWire]

ROSWELLThe Counter has released a new menu featuring a variety of signature dishes. New dishes include the Southeast Asian Ahi with Ahi tuna, the Bison is So Gouda burger bowl mix with staple options, and adult milkshakes. [EaterWire]

Local Three

3290 Northside Pkwy NW, Atlanta, GA 30327 404-968-2700

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