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BUCKHEAD — On Sunday, September 28, Cook Hall will host its second-annual Punch Party. From 4 p.m. to 6 p.m., participants from Cibo e Beve, One Eared Stag, Seed, Rathbun's, and Cook Hall will put out their best big-batch cocktails for judgement from industry experts and guests. The event is open to the public. Make reservations by emailing Celia Strong at Green Olive Media. [EaterWire]
ATHENS — Cinco y Diez will host its third Farmers Table Supper Series tomorrow, September 4. The four-course meal includes masa ball soup and Cuban-style adobo roasted chicken. Cost is $45, with $25 optional wine pairings, and reservations can be made by calling (706) 850-2020. [EaterWire]
BUCKHEAD — Whiskey Blue at the W. Atlanta - Buckhead will donate $1 from the purchase of specific ales during September to the Georgia Craft Brewers Guild. Ales include SweetWater 420 and Waterkeeper, Terrapin Hopsecutioner, Monday Night Brewing Fu Manbrew, Red Brick Hoplanta, and Red Brick Laughing Skull. [EaterWire]
Cook Hall. [Photo]