/cdn.vox-cdn.com/uploads/chorus_image/image/45225716/The_Pig_and_The_Pearl_-_EATL_-_06.0.0.jpg)
ATLANTIC STATION — For one night only, chef Todd Richards and his father, Willis, are serving their take on red beans and rice at The Pig & The Pearl. Plates will be available for $6 on Monday, January 19, and a plate of burnt ends can be added for an additional $6. [EaterWire]
BUCKHEAD — On Tuesday nights, Smokebelly is throwing down for Jacob's Big Night Out. Hosted by Jacob Blazer of Jacob and the Good People, Atlanta musicians will take the stage to play their tunes and tell their stories. The action begins at 9 p.m. [EaterWire]
MIDTOWN — Every Friday through February 27, Park Tavern is hosting dinner and a movie. Beginning at 8 p.m. each week, the event will be held in Park Tavern's new theatre area on its expansive porch. Specialty seasonal cocktails, house-brews, and Piedmont Park-side dining will be available. [EaterWire]