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From chef Jamie Adams and general manager Leonardo Moura, Il Giallo is officially open for business at 5920 Roswell Road in Sandy Springs. The Veni Vidi Vici alums are serving fresh pasta, antipasti, a selection of salumi and cheese, simple sides, and entrees that feature fish and beef. The 8,200-square-foot space seats 140 and is centered around a chef's table with a view of the pasta making.
Il Giallo offers lunch and dinner Sunday through Tuesday from 11:30 a.m. to 10 p.m. and Friday and Saturday from 11:30 a.m. to 11 p.m. Take a look inside here, and check out the menu below.