The preview party was Friday night, and now it's time to start serving. Superica, the latest venture from local empire builder Ford Fry, opens for lunch today at 11 a.m. in Krog Street Market. It's Fry's second "Mex-Tex" restaurant, and the menu, which was developed with the help of chef Kevin Maxey, is similar to that of The El Felix in Alpharetta's Avalon development.
Superica is open seven days a week: 11 a.m. to 2:30 p.m. and 5 p.m. to 10 p.m. Monday through Thursday, 11 a.m. to 2:30 p.m. and 5 p.m. to 11 p.m. Friday, 11 a.m. to 11 p.m. Saturday, and 11 a.m. to 10 p.m. Sunday. Weekend breakfast service is coming soon, and in addition to the eats, there's live music Thursday through Saturday starting at 10 p.m. Take a look at the menu below.