DOWNTOWN — Tom, Dick & Hank, the roadside barbecue stand that opened last fall in Midtown, is adding a full-service brick-and-mortar location, reports What Now Atlanta. The new restaurant will move into the former Barbecue Suite space at 191 Ralph David Abernathy Boulevard, and it is reportedly opening soon. [EaterWire]
BROOKHAVEN — From Kenny and Kelly Keith, a new "doughnut, bacon, and barista shop" is coming to Brookleigh Market, according to Atlanta Magazine. Glaze Doughnuts will serve glazed, yeast-based doughnuts; an assortment of bacon; and coffee and juices. Glaze is on track to open in June.
BUCKHEAD — SweetWater Brewing Company will take over the taps at Smokebelly BBQ from March 20 to March 22. Ten SweetWater brews will be available, and on Sunday, March 22, Smokebelly will complement them with a hog roast and live music at 2 p.m. [EaterWire]