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Ladybird Gove & Mess Hall, the BeltLine-adjacent restaurant that serves "modern campfire cuisine," has added lunch to its repertoire. Sandwiches, soups, and salads make up the majority of dishes, but in keeping with the outdoorsy theme, there are a few simple "brown bag" options.
Like so many Atlanta restaurants, the Ladybird features a double-stack cheeseburger, and there's a bucket of fried chicken as well. Lunch is available Tuesday through Friday from 11 a.m. to 4 p.m. Take a look at the complete menu below.