Hector Santiago Pop-Ups; Queen Ann Burger; Basque in the Sun

EAST ATLANTA — Chef Hector Santiago has a couple of events on the horizon this week. Santiago will host another El Burro Pollo pop-up on Thursday from 4 p.m. to 8 p.m. at the East Atlanta Village Farmers Market. On Friday, he will debut a new tapas concept, La Bodeguita, with a dinner at at Urban Cannibals. Beginning at 7 p.m., diners will receive four courses of pinxtos, tapas, paella, cheeses, and sweets for $52. The meal is BYOB, but there will be a build-your-own-sangria station. Tickets are available online. [EaterWire]

CITYWIDE — As a tribute to Ann Price, the longtime proprietor of Ann's Snack Bar who passed away on Saturday, FLIP Burger Boutique is offering a special burger this week. An homage to Price's famous Ghetto Burger, FLIP's Queen Ann Burger features a beef patty topped with beef chili, mustard, mayonnaise, American cheese, melted onions, tomato, crispy bacon, and iceberg lettuce. The burger checks in at $11 and is available through Sunday. [EaterWire]

BUCKHEAD — This Sunday, Gypsy Kitchen will launch its new "Basque in the Sun" happy hour, featuring food and drink specials on the open-air patio from 5 p.m. to 8 p.m. Look for $5 sangria, $4 tinto de veranos, and half-off select dishes. [EaterWire]