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Bellwoods Social House, the Westside bar and restaurant from chef/owner Leif Johnson, will launch weekend brunch service this Saturday. Brunch at Bellwoods will be available every Saturday and Sunday from 11:30 a.m. to 3:30 p.m., and will feature "the eclectic flavor profiles of the West Coast," according to Johnson.
Among the menu options are chilaquiles layered with salsa verde, mozzarella cheese, and corn, and topped with eggs, guacamole, and sour cream. Waffles and wings, the restaurant's apparent take on chicken and waffles, is a Belgian waffle and four fried wings with peach butter and jalapeño-vanilla maple syrup. A build-you-own Bloody Mary bar will offer a variety of mixes, infused vodkas, and garnishes. Take a look at the full brunch menu below.