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Eric Zizka Is IN as Executive Chef at Oak Steakhouse

Zizka comes to Atlanta from Charleston.

Oak Steakhouse.
Oak Steakhouse.
Matthew Wong/Eater Atlanta

Oak Steakhouse, the Indigo Road restaurant that opened in Alpharetta's Avalon development last year, has a new executive chef. Eric Zizka, who previously served as chef de cuisine at the original Oak location in Charleston, replaces Chad Anderson, the restaurant confirmed in a release. There's no word yet on reason for Anderson's departure.

Zizka's first order of business has been to revamp the restaurant's Sunday brunch menu. New dishes include a lobster grilled cheese, shrimp and avocado omelet, French toast stuffed with mascarpone and local peaches, and an apple fritter. Take a look at the complete brunch menu below.

Oak Steakhouse brunch menu

Oak Steakhouse

801 Clark Place, , TN 37203 (615) 902-3111 Visit Website