Chattanooga-based Revel Pastry Company has arrived in Atlanta as part of Cacao Café in Virginia-Highland, and a grand opening party is scheduled for Thursday night at 7 p.m. Revel takes inspiration from French baking techniques to produce "sophisticated pastries and desserts.
"I am so excited to be partnering with Cacao Atlanta Chocolate Company to open our first Atlanta location," Revel founder and pastry chef Charity Everett said in an announcement. "Whether you are grabbing a pastry and coffee for your morning snack or sharing one of our dessert and wine pairings with friends and loved ones, it is my hope that we have created the opportunity for you to savor the small joys of life."
The new Cacao Café + Revel Pastry Company is already drawing praise from those in the know.
The grand opening will offer patrons desserts, wine, and a selection of pastries from Revel's spring menu. Cacao + Revel's regular hours are Monday through Thursday from 10 a.m. to 9 p.m., Friday and Saturday from 10 a.m. to 10 p.m., and Sunday from 10 a.m. to 6 p.m.