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Barbecue Week 2016 Starts Right Now

Fire up the smoker

Heirloom Market BBQ.
Heirloom Market BBQ.
Matthew Wong/Eater Atlanta

It's Barbecue Week across the Eater universe, meaning five days of celebration for all of that smoky, meaty goodness. In addition to your normal allotment of local restaurant news, Eater Atlanta will provide a healthy portion of maps, photos, and more, all in the name of shining a light on the South's favorite cuisine.

So stick around, and be sure to grab plenty of napkins. It's Barbecue Week, y'all.

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