Paul and Angela Smith of Park Tavern, nestled at the corner of Piedmont Park where the BeltLine’s Eastside Trail intersects, are ready to debut a new destination for al fresco weekend dining. It’s called Basecamp Provisions, and the concept is housed inside and around a vintage Airstream trailer.
The new “tiny restaurant,” as it’s billed in an official announcement, sits at the corner of 10th Street and Monroe Drive, and it’s open Friday through Sunday from 11:30 a.m. to 8 p.m. On the menu, look for a selection of tacos, grilled cheese sandwiches, acai bowls, and salads. Beverages geared toward the health-conscious include smoothies and kombucha, and “artisanal soda floats,” coffee, and tea are available as well.
The Smiths want Basecamp Provisions to be a place where outdoorsy Atlantans can “relax, refuel, and hydrate” while spending time on the BeltLine or at Piedmont Park. Take a look at the complete menu below.