Pitmaster Bryan Furman unleashes his smoked whole hog on Atlanta this week with a soft opening for B’s Cracklin’ Barbeque. Originally scheduled for Thursday, the debut has been pushed back to Friday at 11 a.m., according to an announcement on the smokehouse’s Facebook page.
Ok, so unfortunately due to some vendor scheduling conflicts we will have to postpone the opening of our Atlanta location by 1 day. We will be opening Friday September the 16th at 11:00 for a "soft opening". Although it is a soft opening we are open to public, everyone is invited.
It’s the second outpost for B’s Cracklin’, owned by Furman and his wife/business partner Nikki. The Riverside location at 2601 Main St. NW follows the Savannah original that has become a nationally known destination.
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