Fast-casual restaurant Beni’s Cubano is opening there in late November, with a menu full of Cuban sandwiches and Vaca Frita Melts with grilled short rib and melted provolone — along with yucca fries and Cuban coffee. See the whole menu here.
This is the second location of the Cuban restaurant in Atlanta, after opening in East Cobb earlier this year. Beni’s Cubano is from Southern Proper Hospitality, the team behind Tin Lizzy’s Cantina, Big Ketch Saltwater Grill, Smokebelly, The Southern Gentleman, and Gypsy Kitchen.
“When we were looking for a second location, we found ourselves drawn to downtown’s energy and diverse mix of people,” Southern Proper Hospitality CEO Tory Bartlett said in a press release about the reasons behind choosing The Hub. “With Tin Lizzy’s Cantina just upstairs at Peachtree Center, we’re already familiar with diners here and wanted to bring them a fresh Cuban option, one that will take them back to the tastes of Havana in its heyday.”
When it opens at The Hub at Peachtree Center, Beni’s Cubano will be located at 231 Peachtree St. N.E. It will be open from 10 a.m. to 6 p.m. Monday through Saturday and closed on Sundays.