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Former 8Arm Baker Brings Her Biscuit Sandwiches to Cabbagetown

Little’s Food Store hosts baker Sarah Dodge’s “Bread is Good” breakfast pop-up Saturday, and there’s a farmers market, too

Lia Picard
Beth McKibben is the editor and staff reporter for Eater Atlanta and has been covering food and cocktails locally and regionally for 12 years.

Pastry maker and bread baker Sarah Dodge (formerly of 8ARM) is back with her “Bread is Good” breakfast pop-up this weekend. The first weekend in quite a while with no rain in the forecast. Dodge will be serving items like her biscuits sandwiches (fingers crossed), fruit tarts, scones, and waffles at Little’s Food Store in Cabbagetown Saturday, April 28 from 9 a.m. to 1 p.m.

The breakfast pop-up is in conjunction with the Lil’ Cabbagetown Farmers Market taking place right outside Little’s on Saturday morning. The market will include everything from local flowers to granola to freshly-picked strawberries and vegetables. Aluma Farm (a vegetable farm on the BeltLine) and Chattahoochee Queen Flowers with Freewheel Farm (grown a mile from the neighborhood) will be among the vendors at the pop-up market.

This is also Inman Park Festival weekend one neighborhood over from Cabbagetown. MARTA, Uber, Lyft, or carpooling is highly advised as parking is already problematic in the area.

Little's Food Store

198 Carroll Street Southeast, , GA 30312 (404) 963-7012 Visit Website